The plunging V-neckline is framed by a cascading lace-trimmed ruffle that extends down the bodice and along the skirts hem
Store the dressing in an airtight container, in the refrigerator, for one to two weeks
When broken down to the basics, style is an awareness of your current physique and when implemented correctly will always be personal to you
The dean speaks in addition to a faculty awardee, a keynote speaker, and two student speakers
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Ambitious Kitchen Cookbook 125 Ridiculously Good For You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day Healthy Coleslaw (no mayo!) Ingredients For the slaw: medium head of purple cabbage, shredded (about 3 cups shredded cabbage) medium head of green cabbage, shredded (about 3 cups shredded cabbage) 2 heaping cups shredded carrots 1 cup finely chopped cilantro 1 jalapeo, seeded and finely diced cup green onion (green part only) cup pepitas cup toasted sliced almonds For the dressing: 3 tablespoons extra virgin olive oil 2 tablespoons apple cider vinegar 1-2 tablespoons pure maple syrup, depending how sweet you like your slaw 1 clove garlic, finely minced teaspoon cayenne pepper, optional teaspoon salt Freshly cracked black pepper Instructions Add all the ingredients for the slaw except for the almonds and pepitas to a large bowl
